Spirulina is an all natural food source that is made up of a highly nutritious micro salt water plant that is more than 60% proteins and amino acids. (4 times higher than that of fish or beef). It is a blue-green microscopic plant that has existed on our planet for 3.6 billion years and served as a source of nourishment to many civilizations. It has a full spectrum of nutrients that nourish the body and mind: beta-carotene, iron, calcium, magnesium, Vitamin B complex, chlorophyll, complete protein, GLA and more. Spirulina has several health benefits: it boosts the immune system, supports weight management, boosts exercise results, and supports the heart.
Latin name: Spirulina major Künzing (= Arthrospira major (Kützing) Crow)
Permitted plant parts: all